I’ve turned into a cookie monster since we’ve been in the high country. At sea level, I could pass up a cookie in a heart beat (unless said cookie is one of Eugenia’s French macarons). I don’t even think about cookies at altitudes less than 2,000 feet.
It started with just one simple cookie out of [...]
Posts Tagged as ‘macarons’
July 22, 2008
More For Me
The best bite of dessert I think I’ve tasted is one of Eugenia Theodosopoulos’s French macarons. (That is how they are spelled, with one “o”.) And they are simply divine. Eugenia and her French husband own Essence Catering and Essence Bakery Café in Tempe, Arizona. She is considered the best caterer in town.
Eugenia brought a [...]
